![]() |
---|
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
Super Value Buffet Set B
[11-Course Buffet 11道美食自助餐]
Price: RM25/pax (**Minimum 40 pax) RM25每人 (**最少40人)
Please choose one item from each category 请在每一项类别选择一道美食
1. MEAT
-
Signature Curry Chicken w Potatoes
-
Prawn Paste Chicken
-
Thai Style Roasted Chicken Chop w Exotic Plum Dip
-
Hong Kong Style Chicken Wing
-
Signature Sweet & Sour Pork Cubes
-
Orange Sauce Pork Chop
肉类
-
招牌咖喱鸡
-
虾酱鸡
-
泰式烘鸡扒
-
港式烧鸡翅膀
-
招牌咕噜肉
-
香橙肉扒
2. OCEAN CATCH
-
Japanese Curry Dory Fillet w Potato & Carrot
-
Breadcrumb Fish Fillet w Tartar Dip
-
Cantonese Style Garlic Dory Fillet
-
Lemon Sauce Dory Fillet
-
Dory Fillet w Authentic Thai Sauce
-
Nyonya Sauce Dory Fillet on Bed of Banana Leaf
海鲜类
-
日式咖喱鱼片
-
面包粉胧鲤鱼片
-
粤式蒜香胧鲤鱼片
-
柠檬胧鲤鱼片
-
传统泰式焗胧鲤鱼片
-
娘惹鱼片
3. PRAWN
-
Sauteed Gong Bao Prawn
-
Fragrant Garlic Pepper&Salted Prawn
-
Golden Butter Prawn
-
Golden Porpedo Prawn w Tartar Sauce
-
Dragon Fruit Champagne Prawn w Pine Nuts
-
Spicy & Sour Lemongrass Prawn w Bell Peppers
虾类
-
宫保虾球
-
避风塘蒜香椒盐虾球
-
牛油虾
-
金黄面包粉虾
-
松子火龙果汁拌虾球
-
彩椒香茅酸辣虾
4. VEGETABLE
-
Nyonya Chap Chye
-
Signature Curry Vegetables
-
Chinese Cabbage w "Lo Han Zhai"
-
Seow Bai Chye w Enoki Mushrooms & Wolfberries
-
Hong Kong Kai Lan w Mushrooms & Wolfberry
-
Garlic Broccoli & Carrots in Butter Glaze
蔬菜类
-
娘惹杂菜
-
咖喱菜
-
中国白菜罗汉斋
-
金针菇枸杞小白菜
-
港式香菇芥兰
-
牛油蒜茸萝卜芥兰花
5. MAIN COURSE (RICE)
-
Singapore Style Fried Rice
-
Singnature Wok-Fried Rice w Anchovies
-
Wok-Fried Rice w Crabstick & Golden Garlic
-
Nasi Broyani w Raisins
-
Vegetarian Pineapple Rice
主菜 (饭)
-
星洲炒饭
-
招牌银鱼炒饭
-
金银蒜蟹柳炒饭
-
马来黄姜饭
-
斋黄梨饭
6. MAIN COURSE (NOODLES)
-
Signature Mee Goreng
-
Singapore Style Egg Noodles
-
Hong Kong Fried Bee Hoon
-
Wok-Fried Glass Noodles w Minced Chicken
-
Vegetarian Mee Pok w Chinese Cabbage
主菜 (面)
-
招牌马来炒面
-
星洲香港面
-
港式炒米粉
-
冬粉炒鸡肉碎
-
斋桂花炒面薄
7. FINGER FOOD
-
Golden Vegetable Spring Roll w Plum Sauce
-
Breaded Fish Ring w Tartar Dip
-
Golden Potato Croquette w Tartar Dip
-
Deep Fried Tom Yam Fish Cake
-
Mini Cheese Sausage
小吃类
-
金黄蔬菜春卷
-
金黄面粉鱼圈
-
香炸迷你马铃薯
-
香炸冬炎鱼饼
-
迷你芝士香肠
8. EGG/BEANCURD
-
Foo Yong Crabmeat Egg
-
Foo Yong Chicken Sausage Egg
-
Egg Tofu w Mushrooms & Seow Bai Chye
-
Golden Egg Tofu w Enoki Mushrooms & Seow Bai Chye
-
Crystal Jade Tofu w Seasonal Vegetables
-
Vegetarian Braised Beancurd w Black Fungus
蛋类/ 豆腐类
-
桂花红蟹肉蛋
-
芙蓉鸡香肠蛋
-
香菇蛋豆腐小白菜
-
翡翠水仙豆腐
-
斋豆干炒黑木耳
10. SWEET DESSERT
-
Selection of Mini Swiss Rolls
-
Chilled Sago Melaka
-
Chilled Honeydew Sago
-
Chilled Almond Jelly w Lychee & Pineapple
-
Agar-Agar w Mixed Fruit Cocktail in Cup
甜品
-
迷你杂锦瑞士卷
-
椰糖西米露
-
蜜瓜西米露
-
荔枝凤梨布丁
-
杂果蔡燕
9. DIM SUM
-
Steam Mini Lotus Pau
-
Steam Mini Red Bean Pau
-
Steam Wholemeal Pumpkin Mini Mantou
-
Steam Chee Cheong Fun
-
Steam Mini Carrot Cake w Sweet Sauce
-
Steam Mini Yam Cake w Sweet Sauce
点心类
-
蒸迷你莲蓉包
-
蒸迷你红豆包
-
蒸迷你全麦南瓜馒头
-
蒸猪肠粉
-
蒸迷你萝卜糕
-
蒸迷你芋头糕
11. BEVARAGE
-
Orange Juice
-
Lemon Tea
-
Mango Juice
-
Mixed Fruit Juice
饮料
-
橙汁
-
柠檬茶
-
芒果汁
-
杂果汁
Note: All pictures are for illusteation purposes only.
Terms & Conditions:
-
Complementary: Complete table setting with skirting, 20 stools, drink dispenser, table cloth, disposable dining wares, serviettes, chilli, ketchup & garbage bags
-
Delivery Charge: Free-of-charge for JB areas. Kulai area and further areas are subjected to RM50 delivery charge.
-
Reservation: Order must be made at least 5 working days in advance prior to event date. Menus subject to availability. Due to high volume on Friday, Saturday and Public Holidays, kindly be advised to order 7-10 days in advance.
-
Optional Equipment Rental: Stools @ RM10/set (for 5) ; Additional Table @ RM10/pc (with disposable table cover)